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The quest for popcorn nirvana


I am Glad you are enjoying the method a couple of pro tips;

If you are like me and store your popcorn in a mason jar for an extended period of time, and find your popcorn less than fluffy add a teaspoon of water to your full jar and swirl it around. It is of course the water in the kernel that explodes making the fluffy popcorn, and if your popcorn is to dry you get mealy tough popcorn. By adding a touch of water you re-hydrate the kernels therefore adding to the pop.

If you go into Bulk Barn in Kamloops they have “gourmet large popping corn” which is an interesting experience in popcorn with super large popcorn and perhaps a little less husk.

Some people love it some people err my wife hate it. Who knew popcorn could be so contentious.

Gary

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